WTF, Americans have never heard of suasage rolls!

Rune said:
Proving my point that not just any expatriot can make lutefisk properly.
Would you let any person fillet your sushi pufferfish just because he had once lived in Japan?
Lutefisk is in a similar class as it is prepared with lye.
Sorry quoted the wrong post.
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Look, you only prove that some people have very bad taste and can't recognize it. When 1 out of 1,000 might like lutefisk, the rest of us are sane.

I've had what was propounded to be "good" lutefisk. Three times. None was served on a paper plate and all of it was gross, the texture alone is enough to make it difficult for me to pretend to like it... At times I was close to gagging on their "awesome" lutefisk and only by force of will was I able to not insult good friends who think that their crappy gelled up grossness is good on some fundamental level. They were wrong, and so are you. Nothing you can do to that crap will make it good, well other than eat it yourself and not offer me any.
 
Damocles said:
I went all over that nation for a month, over that period I had maybe two sausages that were decent. The problem the Brits have is that they think that because there is occasional edible food in a restaurant somewhere they have crossed that barrier of soggy sandwich and tasteless sausage...

Every single bed and breakfast had that blood pudding crap every morning too, except one.
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What do you expect if you go to cheap B&B's ffs? Go to a supermarket like Waitrose, Sainburys or a decent butchers shop and you will get proper sausages made with prime cuts of pork. For an intelligent man you can sure talk crap at times. Give me your address and I will send you some from our local butchers. As for black pudding, the French make that as well, in fact a Yorkshire producer recently won a top award in France for his produce. By the way, only Americans call it blood pudding, if you asked for that over here nobody would know what hell you were on about!
 
Yeah, they called it "Blood Sausage" because they served it in a tube. It was simply blood pudding wrapped up...

It was still just wrong. Thankfully they do serve coffee in the AM. And nobody was trying to offer me tea all the frickin' time like they show on the boob tube.
 
Damocles said:
Yeah, they called it "Blood Sausage" because they served it in a tube. It was simply blood pudding wrapped up...It was still just wrong. Thankfully they do serve coffee in the AM. And nobody was trying to offer me tea all the frickin' time like they show on the boob tube.
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There's a reason why the favorite food in their tiny, impoverished island is Indian.
 
Holy fuck, you Merkins do have some front I'll give you that. When you think of the shit that goes into hotdogs and the way you treat pigs, it makes me bloody laugh. We have the highest health standards for pigs in the world bar none, you have some of the worst. Enjoy your pigs in blankets, although pigs in pigshit would probably be nearer the mark!

http://www.peta.org/action/action-alerts/this-is-how-hot-dogs-are-made-and-its-way-worse-than-you-thought/

[url]http://www.nfuonline.com/back-british-farming/why-should-i-back-british-farming/animal-care/
[/URL]
 
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Damocles said:
Yeah, they called it "Blood Sausage" because they served it in a tube. It was simply blood pudding wrapped up...

It was still just wrong. Thankfully they do serve coffee in the AM. And nobody was trying to offer me tea all the frickin' time like they show on the boob tube.
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I am sorry but nobody calls black pudding, blood sausage or blood pudding over here. I suggest that your memory is failing you. The tube as you term it is a casing that is not eaten. I like black pudding but people are mostly put off because of how it is made not the taste. I remember having this exact conversation with an American in Belfast once at the Europa hotel bar, the barman actually sent out to the kitchen and asked the guy to try some, his face was a picture when he discovered that he actually liked it.
 
Slimy Limey said:
Holy fuck, you Merkins do have some front I'll give you that. When you think of the shit that goes into hotdogs and the way you treat pigs, it makes me bloody laugh. We have the highest health standards for pigs in the world bar none, you have some of the worst. Enjoy your pigs in blankets, although pigs in pigshit would probably be nearer the mark!

http://www.peta.org/action/action-a...-are-made-and-its-way-worse-than-you-thought/
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Stop pretending. Most meat in your tiny, impoverished island is imported.


http://www.dailymail.co.uk/health/article-181626/The-plastic-chicken-thats-51-meat.html
 
Slimy Limey said:
I remember having this exact conversation with an American in Belfast once at the Europa hotel bar, the barman actually sent out to the kitchen and asked the guy to try some, his face was a picture when he discovered that he actually liked it.
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So you say.
 
Abraxas said:
Holy fuck, you Merkins do have some front I'll give you that. When you think of the shit that goes into hotdogs and the way you treat pigs, it makes me bloody laugh. We have the highest health standards for pigs in the world bar none, you have some of the worst. Enjoy your pigs in blankets, although pigs in pigshit would probably be nearer the mark!

http://www.peta.org/action/action-alerts/this-is-how-hot-dogs-are-made-and-its-way-worse-than-you-thought/

[url]http://www.nfuonline.com/back-british-farming/why-should-i-back-british-farming/animal-care/
[/URL]
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PETA should never be quoted or linked.
 
I Love America said:
What did you do with yourself when the board was down?
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Have you ever seen pictures of those old wagon trails (like the Oregon Trail, for example) where they show where the countless wagons and their metal wheels rolled over slabs of rocks and made deep groves in the rock?

Whitecliff_Wagon_Trail_800x600_1.jpg


Now picture that stupid troll pacing in its mamas basement and what the concrete floor must look like.
 
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