ThatOwlWoman
Leftist Vermin
I've made it 2-3 times recently and gave it away. I don't eat the stuff, I just like to bake. It's been a huge hit.
I was wondering if you'd tasted it since you don't do much in the way of carbs.
I've made it 2-3 times recently and gave it away. I don't eat the stuff, I just like to bake. It's been a huge hit.
Ribs in the crock pot!
I tasted it. It's great and very simple.I was wondering if you'd tasted it since you don't do much in the way of carbs.
Do you cook them in beer or BBQ sauce or what?
Making cheese crackers for the grandchildren today. They call them "Papa's Crackers". Pretty standard bread machine recipe then add tons of shredded cheese and even throw in some cheese powder. Labor intensive, but worth it.
Cook in spices in the crock pot,then put on sauce in the oven,just added mushrooms to the crockpot.
Asparagus cooking in chicken broth in the oven.
So do you then take out the dough and flatten and bake it, or how does that work? Lucky g-kids!
I wanna come eat at your house! How's mama feeling?
Pretty good,she gets to take the three giant wraps off her leg this morning!
I recently purchased a Lodge 10 inch cast iron skillet and a Lodge 5 quart cast iron Dutch oven, this recipe is perfect to break them in!
https://www.southernliving.com/recipes/mamas-fried-chicken
I recently purchased a Lodge 10 inch cast iron skillet and a Lodge 5 quart cast iron Dutch oven, this recipe is perfect to break them in!
https://www.southernliving.com/recipes/mamas-fried-chicken
I have that Dutch oven and it's great. One of my better purchases.
The Dutch oven lid also fits the 10 inch skillet too!