ThatOwlWoman
Leftist Vermin
Plus it is much easier than Mrs. Eye having to take them down to the river to pound them on the rocks. lol
The General Store
- Thread starter Eagle_Eye
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Plus it is much easier than Mrs. Eye having to take them down to the river to pound them on the rocks. lol
Mason Melchizedek
Verified User
It was pretty easy, youtube.
I learned to make egg foo yung on YouTube.
Comes out just like the Restaurant !
Eagle_Eye
Well-known member
That was cold! Plus we don't have a river or creek near us. Just saltwater which chaffs my delicate skin.
Eagle_Eye
Well-known member
It was pretty easy, youtube.
It is amazing what you can find on youtube. I found the instructions on how to replace my transmission shift arm bushing on a 99 Ram.
Life is Golden
Saint
Yea, lots of great recipe's on there, traditional & eclectic..
My favorite enchilada recipe is from an 8th grader (older now) in Dallas.......
Perfect but I have since changed it up a bit...I have never tried to make that, although I do egg drop when I make won tons & some big shrimp....
That was cold! Plus we don't have a river or creek near us. Just saltwater which chaffs my delicate skin.
Lots of jellyfish in July & August??
ThatOwlWoman
Leftist Vermin
That was cold! Plus we don't have a river or creek near us. Just saltwater which chaffs my delicate skin.
LOL.
lol, yep..
Very nice of folks to make them.. Usually my first go to when I have a project..
Mason Melchizedek
Verified User
Yea, lots of great recipe's on there, traditional & eclectic..
My favorite enchilada recipe is from an 8th grader (older now) in Dallas.......
I have never tried to make that, although I do egg drop when I make won tons & some big shrimp....
It's really easy and fast,the gravy is harder to make then the Egg Foo Yung
ThatOwlWoman
Leftist Vermin
Plus it keeps Mr. Owl entertained for hours. He likes watching "fail" videos of how not to do stuff when he's trying to learn how to do something the right way. Wood splitting fails, snowblowing fails, logging fails, boat and kayak fails. You name it, someone's made a tragic video out of it. lol
ThatOwlWoman
Leftist Vermin
The gravy is what makes it. I use Chinese five-spice in it, tastes just like the restaurant!
Mason Melchizedek
Verified User
I use cooking soy sauce,fish sauce,fresh ginger,chicken broth,few other things.
Getting the edges crisp is important on the Egg Foo Yung
ThatOwlWoman
Leftist Vermin
Yes. Now I'm gonna have to make some. See what you started? lol
Try the 5-spice. You will really like it. I'll send you a packet if you want; I kind went crazy when Penzey's had a sale a while back. lol
Mason Melchizedek
Verified User
There is a Chinese restaurant supply store,I go to in Findlay.What are the 5 spices?
Read up on YouTube before you try it
ThatOwlWoman
Leftist Vermin
"Five Spice Powder is a blend of cinnamon, cloves, fennel, star anise, and Szechwan peppercorns. Some recipes also contain ginger, nutmeg, and licorice." (https://amazingribs.com/tested-recipes/spice-rubs-and-pastes/chinese-five-spice-powder-recipe)
I've made egg fu yung many times! The five spice is what makes the gravy taste like the restaurant stuff. You can find it in a regular grocery store too.
Mason Melchizedek
Verified User
They almost all have ginger in Chinese food
Mason Melchizedek
Verified User
I'll look for that!
What do you need to do??
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